Creative Ways to Serve Nick’s Original Coney Island Hot Dog Sauce®
Nick’s Original Coney Island Hot Dog Sauce® was made to top a classic Coney dog, but its rich, savory taste shines in plenty of other dishes too. Browse the serving suggestions below to bring a bold new twist to everyday meals.
Tacos and Enchiladas
Trade ordinary taco meat for Nick’s Original Coney Island Hot Dog Sauce® to make flavorful tacos. When you use the sauce as a filling for tacos or enchiladas, reduce the water called for in the sauce preparation just a little.
For enchiladas, spread the sauce and enchilada sauce (Old El Paso® Hot Enchilada Sauce is an excellent choice) inside large rolled flour tortillas in a two-inch-deep baking pan, saving ½ to ¾ cup of enchilada sauce to spoon over the stuffed tortillas. Top with extra enchilada sauce and a generous layer of shredded Colby-Jack cheese, then bake for thirty minutes at 350 degrees.
Breakfast and Rice Dishes
- Coney Chili Omelet: Fold Nick’s sauce into your favorite cheese omelet for a hearty breakfast with a distinctive kick.
- Over White Rice: Spoon a piping hot cup of Nick’s sauce over one cup of steamed white rice, top with chopped onions and parsley, and serve with your preferred vegetable or a green salad.
Potatoes, Pasta, and Fries
- Baked Potato: Ladle a piping hot cup of Nick’s sauce over a medium baked potato, then add chopped green onion, sour cream, and shredded cheddar cheese for extra flavor.
- Pasta: Toss one cup of Nick’s sauce with your favorite pasta and finish it with fresh chopped tomatoes and crushed red pepper.
- Coney Fries: Make spicy Coney fries by topping an 8 oz serving of French fries with a half cup (4 oz) of Nick’s sauce, then add chopped onions and shredded cheddar cheese to taste.
Bowls, Salads, and Chips
- In a Bowl: Nick’s sauce is delicious all on its own. Dress it up with crushed saltine crackers and chopped onions, and add Tabasco® Brand Pepper Sauce for extra heat.
- On Lettuce: Create a one-of-a-kind taco salad by adding one hot cup of Nick’s sauce to hand-broken Romaine lettuce set on a bed of Spanish rice. Top with shredded cheddar cheese, chopped green onions, tomatoes, and a generous dollop of sour cream, then season with Tabasco® Brand Pepper Sauce for extra spice.
- On Tortilla Chips: Warm one cup of your favorite tortilla chips in the microwave and add a half cup (4 oz) of Nick’s sauce. Finish with chopped green onions, shredded cheddar cheese, and a dollop of sour cream, and season with Tabasco® Brand Pepper Sauce for extra spice.
Burgers and Lighter Options
- Coney Island Hamburger: Build an open-face Coney Island hamburger by setting a hamburger patty on a warm, toasted bun, adding ½ cup of Nick’s sauce, and topping it with mustard and chopped onion.
- Meatless Alternative: Make a low-calorie, low-fat meatless version with textured vegetable protein (TVP) in place of hamburger. Mix ½ cup of TVP plus an additional ½ cup of water in place of ½ lb of hamburger for each 2 oz packet of Nick’s Original Coney Island Hot Dog Sauce® — it delivers all the protein of hamburger without the fat.
- Low-Carb Alternative: Nick’s Original Coney Island Hot Dog Sauce® is a low-carbohydrate product that pairs well with other low-carb foods. Try it on hot dogs or hamburger patties without the bun, make a taco salad without the rice, or enjoy a Coney omelet without toast and hash browns.
Go ahead and experiment with your own recipes using Nick’s Original Coney Island Hot Dog Sauce® — and reach out to share your results.
Frequently Asked Questions
Most of these ideas start with one simple step: prepare the sauce as directed, then adjust the water depending on how thick you want it. Whether you spoon it over rice, layer it into enchiladas, or pile it on fries, Nick’s Original Coney Island Hot Dog Sauce® brings the same rich, savory flavor that made the Coney dog famous.